★★★★ 18 real customer reviews average rating: 3.6 stars
1 Stars By M. Souza on 2010-06-11
great if it stays in one piece
I bought this pizza stone and used it once before it cracked. Hopefully I just had bad luck. The pizza came out great, but I was pretty bummed when I went to clean the stone and found a crack running straight down the middle of it.
I was sent a replacement, hoping the 1st incident was just bad luck. Unfortunately, after only 3 uses the 2nd stone has cracked as well...
1 Stars By hollym on 2014-02-20
Ordered for a Christmas gift; cracked after 1 use
I suppose you get what you pay for. I don't really like to write negative reviews, but this pizza stone is horrible. My husband used this to make pizza on our grill, and it cracked right then and there.
It didn't crack in the middle..it fractured around the perimeter of the stone itself. Disappointed.
1 Stars By ln on 2012-09-24
If I could give this a negative star rating I would. I purchased this over a year ago but used it for the first time recently. I used it to bake a pizza and it broke after one use. I followed all the instructions provided and it still cracked. It's unbelievable that they can sell this piece of junk. Money down the drain. So disappointed!
5 Stars By judy keck on 2013-10-23
Just the right size for our camper oven
We have a large baking stone for our home oven ,but it would not fit the oven for the camper. We are very happy with this one we purchased,so we will have many uses for various foods I can bake ,& to munch away sitting around the camp fire!!
5 Stars By Mojo on 2016-05-18
Good price good construction
We bought this as a Christmas present and it was exactly what we wanted. Good price good construction.
5 Stars By Mr.T on 2010-10-11
So far I've only used this on the frozen pizza. The results have been terrific. The pizza taste so much better when this is used instead of just placing the frozen pizza on a sheet of aluminum. The bottom is nice and crisp. Overall very consistent.
Basically you leave this in your oven while you "preheat" for a few minutes. then you put the frozen pizza right on top and let it cook as usual.
Since you shouldn't use soap to waste this stone, you can expect it to look a little grungy, but that's alright.
The metal holder is very helpful. I bake the pizza with it attached so it makes it easier to take out of the oven with the oven mitts.
I haven't used the free cutter as I already have one with a plastic handle which can go in the dishwasher, this one has a wooden handle so it would have to be hand wash. (I'm lazy) :)
So far we've used this about 10 times, no issues at all. Plan on buying a few more for X-mas gifts.
5 Stars By Miguel Matamoscas on 2015-01-17
... this for close to a year I am still pleased. Just remember to take your pizza off the ...
After using this for close to a year I am still pleased. Just remember to take your pizza off the stone when it is done or it will keep cooking.
5 Stars By C. Tempesta on 2015-09-07
but works great!
A little lightweight, but works great!
2 Stars By Jennifer Bullington on 2014-01-06
I was excited when I first used my new pizza stone. Pizza turned out great! But after the second use, the stone cracked. Very disappointed!
4 Stars By A24F323W on 2013-06-03
This was a replacement for an old Home and Garden Party gift that was three times the cost. Baking stone works as expected and has not shown any wear or cracks.